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high-risk pregnancy is one that threatens the health or life of the mother or
her fetus. It often requires specialized care from specially trained providers.
Some pregnancies become high risk as they progress, while some women are at
increased risk for complications even before they get pregnant for a variety of
reasons.  (NationalInstituteofHealth, 2017)

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purpose of this Assignment is to know and understand early and regular prenatal
care helps many women to have healthy pregnancies and deliveries without
complications. Having a high-risk pregnancy means it’s more likely that mother
or baby will have health problems during pregnancy, birth, or after delivery. Therefore
these could be very minor problems, but in some cases, a high-risk condition
can be life threatening for a mother or her baby. That’s why we have to
understand and determine ways that a high-risk pregnancy requires extra
monitoring, care, kindness and proper treatment by a healthcare provider. (Babycenter, 2016)

this Assignment I will list out risk conditions during the antenatal period and
from that I will take gestational diabetes to explain it, Signs & symptom,
Pathophysiology, effect of the mother & baby, available treatments and
nursing care discussed with nursing diagnosis and health education.

a mother pregnant days are the one of the happiest days in her life. She is
exciting waiting 9 months for so long to see her little baby. So being told
that your pregnancy is high-risk can be a shock, and she is likely to feel a
mix of emotions. She might find it difficult to enjoy her pregnancy because she
is worried about her own health or her baby’s health.


Risk Conditions  

Ø  Abortion

Ø  Abruptio placenta

Ø  Disseminated intravascular coagulation

Ø  Ectopic pregnancy

Ø  Gestational diabetes

Ø  HELL syndrome

Ø  Hemolytic diseases

Ø  Hydatidiform mole

Ø  Hyperemesis gravidarum

Ø  Placenta previa

Ø  Pregnancy- induced hypertension

Ø  Sexually transmitted disease

Ø  TORCH infections

(Traci C. Johnson, 2016)



Gestational diabetes

diabetes, also known as gestational diabetes mellitus, GDM, or diabetes during
pregnancy, is diabetes that first develops when a woman is pregnant. Various
women can have healthy pregnancies if they manage their diabetes, following a
diet and treatment plan from their health care provider. Uncontrolled
gestational diabetes increases the risk for preterm labor and delivery,
preeclampsia, and high blood pressure. (NationalInstituteofHealth, National Institute of Health, 2017)

Sign and Symptoms

Ø  Sugar in urine (revealed in a test done in your doctor’s office)

Ø  Unusual thirst

Ø  Frequent urination

Ø  Fatigue

Ø  Nausea

Ø  Frequent vaginal, bladder, and skin infections

Ø  Blurred vision

(AmericanPregnancyAssociation, 2017)  



normal pregnancy, resistance to insulin action increases. In most pregnancies,
pancreatic beta cells are able to compensate for increased insulin demands, and
normoglycemia is maintained. In contrast, women who develop GDM have deficits
in beta-cell response leading to insufficient insulin secretion to compensate
for the increased insulin demands. Risk is increased by:

Ø  Age: due to age-related decreased pancreatic beta-cell reserve

Ø  Obesity: leads to increased insulin resistance, which is further
compounded by pregnancy

Ø  Smoking: increases insulin resistance and decreases insulin

Ø  Polycystic ovarian syndrome: associated with insulin resistance and

Ø  Nonwhite ancestry

Ø  Family history of type 2 diabetes

Ø  Low-fiber and high-glycemic index diet

Ø  Weight gain as a young adult: correlates with risk

Ø  Lack of physical activity: exercise increases insulin sensitivity
and may impact body weight

Ø  Prior GDM: GDM recurs in as many as 80% of subsequent pregnancies






exact pathophysiology of gestational diabetes is unknown. One main aspect of
the underlying pathology is insulin resistance, where the body’s cells fail to
respond to the hormone insulin in the usual way. Several pregnancy hormones are
thought to disrupt the usual action of insulin as it binds to its receptor, most
probably by interfering with cell signaling pathways.  (Mandal, 2014)

is the primary hormone produced in the beta cells of the islets of Langerhans
in the pancreas. Insulin is key in the regulation of the body’s blood glucose
level. Insulin stimulates cells in the skeletal muscle and fat tissue to absorb
glucose from the bloodstream. In the presence of insulin resistance, this
uptake of blood glucose is prevented and the blood sugar level remains high.
The body then compensates by producing more insulin to overcome the resistance
and in gestational diabetes, the insulin production can be up to 1.5 or 2 times
that seen in a normal pregnancy.

early pregnancy, increases in estrogens, progestin’s, and other
pregnancy-related hormones lead to lower glucose levels, promotion of fat
deposition, delayed gastric emptying, and increased appetite. As gestation
progresses, however, postprandial glucose levels steadily increase as insulin
sensitivity steadily decreases. For glucose controller to be maintained in
pregnancy, it is necessary for maternal insulin secretion to increase
sufficiently to counteract the fall in insulin sensitivity. GDM occurs when
there is insufficient insulin secretion to counteract the pregnancy-related
decrease in insulin sensitivity.  (Patry, 2004)

glucose present in the blood crosses the placenta via the GLUT1 carrier to
reach the fetus. If gestational diabetes is left unprocessed, the fetus is
exposed to an excess of glucose, which leads to a rise in the amount of insulin
produced by the fetus. As insulin stimulates growth, this means the baby then
develops a larger body than is normal for their gestational age. Once the baby
is born, the exposure to extra glucose is removed. However, the newborn still
has increased insulin production, meaning they are susceptible to low blood
glucose levels. (Mandal, 2014)









Effect of the mother &

diabetes affects the mother in late pregnancy, after the baby’s body has been
formed, but while the baby is busy growing. Because of this, gestational
diabetes does not cause the kinds of birth defects sometimes seen in babies
whose mothers had diabetes before pregnancy.

untreated or poorly controlled gestational diabetes can hurt your baby. When
you have gestational diabetes, your pancreas works overtime to produce insulin,
but the insulin does not lower your blood glucose levels. Although insulin does
not cross the placenta, glucose and other nutrients do. So extra blood glucose
goes through the placenta, giving the baby high blood glucose levels. This
causes the baby’s pancreas to make extra insulin to get rid of the blood
glucose. Since the baby is getting more energy than it needs to grow and
develop, the extra energy is stored as fat.

can lead to macrosomia, or a “fat” baby. Babies with
macrosomia face health problems of their own, including damage to their
shoulders during birth. Because of the extra insulin made by the baby’s
pancreas, newborns may have very low blood glucose levels at birth and are also
at higher risk for breathing problems. Babies with excess insulin become
children who are at risk for obesity and adults who are at risk for type 2
diabetes.  (AmericanDaibeticAssociation, 2016)

refers to low blood sugar in the baby immediately after delivery.
This problem occurs if the mother’s blood sugar levels have been consistently
high, causing the fetus to have a high level of insulin in its circulation.
After delivery, the baby continues to have a high insulin level, but it no
longer has the high level of sugar from its mother, resulting in the newborn’s
blood sugar level becoming very low.

distress (difficulty breathing) , Too much
insulin or too much glucose in a baby’s system may delay lung maturation and
cause respiratory difficulties in babies. This is more likely if they are born
before 37 weeks of pregnancy.   

with gestational diabetes have a greater chance of needing a Cesarean birth
(C-section), in part due to large infant size. Gestational diabetes may
increase the risk of preeclampsia, a maternal condition characterized by high
blood pressure and protein in the urine.









for gestational diabetes focuses on keeping blood glucose levels in the normal
range. Treatment may include:

Ø  Special diet management  

Eating the right kinds of food in healthy portions is one of the
best ways to control your blood sugar and prevent too much weight gain, which
can put you at higher risk of complications. Doctors don’t advise losing weight
during pregnancy — your body is working hard to support your growing baby. But
your doctor can help you set weight gain goals based on your weight before


Ø  Exercise

As an added bonus, regular exercise can help relieve some common
discomforts of pregnancy, including back pain, muscle cramps, swelling,
constipation and trouble sleeping. Exercise can also help get you in shape for
the hard work of labor and delivery.


Ø  Daily blood glucose monitoring

Follow-up blood sugar checks are also important. Having gestational
diabetes increases   your risk of
developing type 2 diabetes later in life. Work with health care team to keep an
eye on your levels. Maintaining health-promoting lifestyle habits, such as a
healthy diet and regular exercise, can help reduce your risk.


Ø  Insulin injections or prescription drugs   

If diet and exercise aren’t enough, you may need insulin injections
to lower your blood sugar. Between 10 and 20 percent of women with gestational
diabetes need insulin to reach their blood sugar goals. Some doctors prescribe
an oral blood sugar control medication, while others believe more research is
needed to confirm that oral drugs are as safe and as effective as injectable
insulin to control gestational diabetes.


Ø  Close monitoring of baby

An important part of your treatment plan is close observation of
your baby. Your doctor may monitor your baby’s growth and development with
repeated ultrasounds or other tests. If you don’t go into labor by your due
date — or sometimes earlier — your doctor may induce labor. Delivering after
your due date may increase the risk of complications for you and your baby.

(Mayoclinic, 2017)




Nursing Care plan

Risk for Altered Nutrition: Less Than Body Requirements related to Inability
to utilize nutrients appropriately.   (Paul Martin, nurses lab , 2016)



Assess and
record dietary pattern and caloric intake using a 24-hour recall. 
understanding of the effect of stress on diabetes. Teach patient about stress
management and relaxation measures 
Teach the
importance of regularity of meals and snacks (e.g., three meals or 4 snacks)
when taking insulin.

To help in
evaluating client’s understanding and/or compliance to a strict dietary
It is proven
that stress can increase serum blood glucose levels, creating variations in
insulin requirements. 
Eating very
frequent small meals improves insulin function.


Diagnosis: Risk for Injury related to anemia (Martin, 2016)



Assess client
for vaginal bleeding and abdominal tenderness.
Assess for
any signs and symptoms of UTI.
Monitor for
signs and symptoms of pre-term labor. Hydramnios may predispose the client to
early labor.

changes associated with diabetes place client at risk for abruptio
detection of UTI may prevent the occurrence of pyelonephritis, which can
contribute to premature labor. 
distention of the uterus caused by macrosomia.


Diagnosis:  risk for injury related to
Changes in circulation or elevated maternal serum blood glucose levels.  (Paul Martin, 2016)



client’s diabetic control before conception. 

fundal height each visit. 
Assess fetal
movement and fetal heart rate each visit as indicated. Encourage client to
periodically record fetal movements beginning about 18 weeks’ gestation, then
daily from 34 weeks’ gestation on.

control (normal HbA1c levels) before conception helps reduce the risk of
fetal mortality and congenital abnormalities.
Useful in
identifying abnormal growth pattern (macrosomia or IUGR, small or large
gestational age SGA/LGA). 
movement and fetal heart rate may be negatively affected when placental
insufficiency and maternal ketosis occur.

Health Education     

about the disease condition is an important tool in the health care
setting.  The more healthy habits patient
can adopt before pregnancy, the better. If patient had gestational diabetes,
these healthy choices may also reduce your risk of having it in future
pregnancies or developing type 2 diabetes down the road.  

excess pounds before pregnancy. 

don’t recommend weight loss during pregnancy. But if patient is planning to get
pregnant, losing extra weight beforehand may help her have a healthier

giving this information it will be very helpful for the patient if she want to
get pregnant next time.  She will be
educated that during pregnancy it is not good to lose weight but to eat healthy
foods. And she will reduce her weight before pregnancy if she is obese or fat.  This can focus on permanent changes to her
eating habits. Motivating herself by remembering the long-term benefits of
losing weight, such as a healthier heart, more energy and improved self-esteem.
(Mayoclinic, Mayo Clinic , 2017)

healthy foods. 

nurses have to educate patient that during pregnancy healthy diet focuses on
fruits, vegetables and whole grains — we have to advise her to take foods that
are high in nutrition and fiber and low in fat and calories — and limits highly
refined carbohydrates, including sweets. No single diet is right for every
woman. So as she is diabetic we can also advise her to consult a registered
dietitian or a diabetes educator to create a meal plan based on her current
weight, portion sizes, pregnancy weight gain goals, blood sugar level, exercise
habits, food preferences and budget.  

more on healthy foods and diabetic meal plan in this way patient and her baby
will be more healthy and free from pregnancy complications. 


if patient is diabetic or not educating the patient to keep active. Teaching
and giving more information about exercising before and during pregnancy can
help protect her from developing gestational diabetes. Advise her aim for 30
minutes of moderate activity on most days of the week. Take a brisk daily walk.
Ride your bike. Swim laps.

she can’t fit a single 30-minute workout into her day, several shorter sessions
can do just as much good. For example Park in the distant lot when she run
errands. Get off the bus one stop before she reach her destination. Telling her
every step she take increases chances of staying healthy. 

the diabetic patients we should tell her to exercise. Because Regular physical
activity plays a key role in her wellness plan before, during and after
pregnancy. We have to provide enough information that exercise lowers blood
sugar by stimulating body to move glucose into cells, where it’s used for
energy. Exercise also increases cells’ sensitivity to insulin, which means body
will need to produce less insulin to transport sugar (Mayoclinic, Mayo Clinic, 2017)



the patient about medication and follow up the appointments on days is the most
important advice.  Educating the patient
to take medication on time is necessary.

diet and exercise aren’t enough, patient need insulin injections to lower your
blood sugar. Between 10 and 20 percent of women with gestational diabetes need
insulin to reach their blood sugar goals. Some doctors prescribe an oral blood
sugar control medication, while others believe more research is needed to
confirm that oral drugs are as safe and as effective as injectable insulin to
control gestational diabetes. (Mayoclinic, Mayo Clinic, 2017)

even if it is oral medication or insulin injections we should tell the patient
to take right dose on time. And explaining the medication dose, time, side
effects to the patient is must otherwise patient might get into trouble without
clear information’s. 





















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